Antoine Restaurant

Address: 119 Front St.
City: Philipsburg
Telephone: (599) 542-2964
Web site: http://www.antoinerestaurant.com/

Jean-Pierre Pomarico and Pierre-Louis Kesner, the owners of Antoine Restaurant on the waterfront, invite you to the new Philipsburg. A new boardwalk along the sea and a new Front Street with wide sidewalks and plentiful palm trees make the area a pedestrian paradise. Stop in for a delightful lunch and have a light salad or sandwiches, but remember that all the fine and traditional French dishes on our entire menu are available. The beach bar is also open so you can enjoy a cool drink on a lounge chair in the shade of one of our many palm trees. Lunch, light or large, is also available at our outdoor, thatch-roofed tables on the beach.

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Beau Beau’s Restaurant

Address: St. Maarten
Web site: Calypso King Beau Beau (and wife Anne-Marie) have opened a new oceanfront restaurant and cabaret at the Oyster Bay Beach Resort! With authentic island music playing in the background, you&rsquoll; be able to enjoy a drink or a meal outside on the deck, which extends right out over the surf as the ocean laps against its walls, or inside at our new tropical paradise, complete with first-class equipment, furnishings, and restrooms.
Email: (599) 543-6049

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Bistro Caraibes Restaurant

Address: 81 Grand Case Boulevard
City: Grand Case
Telephone: 011 590 590 29 08 29
Web site: http://www.bistrotcaraibes.com/
Email: [email protected]

Located on the main street in the center of Grand Case, Bistrot Cara?bes is a cozy and charming restaurant. The restaurant has recently been redecorated in ocher and yellow. This website's background comes from the walls and the font color comes from the trim. The soft glow from the candle-lit tables, the art-covered walls, and the warm welcome from Thibault and Amaury Meziere remain the same. The brothers and their team will prepare an evening of superb French cuisine with a Caribbean twist.

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Blue Martini Bistro

Address: 63 Boulevard de Grand Case
City: Grand Case
Telephone: 011 590 590 29 27 93
Web site: http://www.bluemartinisxm.com/
Email: [email protected]

Pascal and Sylvie, the previous owners of L'Escapade, have returned to St Martin after running L'Opera Brasserie in West Palm Beach. They have refurbished the old Cha Cha Cha building and tropical garden in the center of Grand Case and opened it as The Blue Martini Restaurant, Bar, and Tropical Garden.This was a labor of love, but the results are stunning. The dining room is striking in bold red accents against the somber beige walls (somewhat like this website). The restaurant menu is is a bit of French with a bit of Asian fusion featuring a lot of steaks, seafood, and salads.

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Dare to be Rare Restaurant

Address: Atlantis Casino Courtyard
City: Cupecoy
Telephone: (599) 545-5714
Web site: http://www.daretoberare.com/flash/http://www.daretoberare.com/flash/

Rare is the only restaurant in the Caribbean to offer dry-aged Certified Angus Beef brand prime, and the only place to serve a dry-aged strip steak with a wet-aged filet. The combination offers two textures and flavors on the same plate.

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El Nettuno Restaurant

Address: 70 Grand Case Boulevard
City: Grand Case
Telephone: 011 590 590 87 77 38
Web site: http://www.ilnettuno.com/
Email: [email protected]

Raymon and his staff welcome you to Il Nettuno on the beach in Grand Case, where they serve fresh pasta and seafood for lunch and dinner. Come sit in the spacious dining room and enjoy the gentle breezes as you sample some of the finest and freshest Italian cuisine in Saint Martin. Start with a bruschetta of tomatoes and onions with a hint of island spices and move on to tender shrimp saut?ed in a light garlic sauce layered on top of the freshest fettucini anywhere. The fresh fish specials can't be beat.

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Halsey’s Restaurant

Address: 86 Welfare Road
City: Simpson Bay
Telephone: (599) 544-2882
Web site: http://www.halseysrestaurant.com/
Email: [email protected]

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Kakao Beach Restaurant

Address: St. Maarten
City: [email protected]
Web site: Stop in for light snacks and beach drinks at our Beach Bar or settle down in our restaurant for a complete lunch. Start with our delicious appetizers: grilled corn, moules, fried calamari with a spicy sauce, or everyone's favorite, slightly spicy accras (fried saltfish cakes with an even spicier sauce). Keep it light with one of our Caesar, Chicken, or Ni?oise salads (right) or simple with tomatoes and mozzarella or melon and prosciutto. Want a bit more? Add smoked fish, sushi, scallops, lobster, or duck breast with St Marcelin cheese to your salad.
Email: 011 599 (590) 87 43 26

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L’Auberge Gourmande Restaurant

Address: 89 Boulevard de Grand Case
City: Grand Case
Telephone: 011 590 590 87 73 37
Web site: http://www.laubergegourmande.com/
Email: [email protected]

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L’Escapade Restaurant

Address: 94 Boulevard de Grand Case
City: Grand Case
Telephone: 011 590 590 87 75 04
Web site: http://www.escapaderestaurant.com/
Email: [email protected]

The menu features French cuisine with local touches. Our appetizers include a sea scallops and artichoke duet on a bed of lavender flavored salad in chorizo sauce, saut?ed duck liver in sweet red wine and strawberry sauce, and French onion soup. Dinner features the freshest fish that can be found prepared in interesting ways, such as grilled jumbo shrimp in a saffron tomato sauce with parsley, flamed with anis brandy.Of course we have live lobster which is available grilled with your choice of four sauces: ginger and limegrass sauce, lemon butter sauce, pesto rosso, or lime and saffron oil. Several meat courses are available, including duck, lamb, veal, and more.

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L’Escargot Restaurant

Address: 96 Front Street
City: Philipsburg
Telephone: (599) 542 2483
Web site: http://542 2483
Email: [email protected]

For over thirty years Joel and Sonya have been entertaining diners in their colorful Cr?ole cottage on Front Street in Philipsburg. Stroll down Philipsburg's new boardwalk to the center of town and cross over to Front Street, newly-refurbished with cast iron lamp posts, brick sidewalks, and hundreds of palm trees. It's a short walk and it's easy to follow the odor of garlic browning from our kitchen or the sounds of Edith Piaf wafting from our dining room.

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L’Hibiscus Restaurant

Telephone: 011 590 (590) 29 17 91
Web site: http://www.hibiscus-restaurant.com/
Email: [email protected]

L'Hibiscus is not just a restaurant, not just customers, but people who want to travel in search of the pleasures of good food and conviviality: the pleasure of sitting around a table, the curiosity of looking for new delicacies, the seductive aroma of a good glass of wine. Chef Franco, Sous-chef Julia, and Alessandra invite you to their authentic Creole cottage.

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L’Oizeau Rate Restaurant

City: Marigot
Telephone: 011 590 590 87 56 38
Web site: http://www.marigotwaterfront.com/oizeaurare/
Email: 011 590 590 87 56 38

L'Oizeau Rare is a lovely restaurant gracing the hillside at the edge of Marigot Harbor. A beautiful waterfall cascades past the Creole cottage that has been lovingly restored with a cream-colored ceiling (to match the table linen), bright blue posts (to match the St Martin sea and sky), and green tables and chairs (to match the myriad of plantings in and around the dining room).

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La California Restaurant

Address: Boulevard de Grand Case
City: Grand Case
Telephone: 011 590 590 87 55 57
Web site: http://www.grandcase.com/california/
Email: [email protected]

The different place in Grand Case: delicious lobster, fabulous Seafood, magnificent mussels, real Italian pizza and dessert cr?pes. Serving French and Italian cuisine nonstop, for lunch and dinner from 11:30 a.m. until 10:30 p.m.

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La Gondola Restaurant

Address: Atlantis Casino
City: Cupecoy
Telephone: (599) 545-3938
Web site: http://www.sxm-lowlands.com/gondola/
Email: [email protected]

Classical and modern creative Italian cuisine.

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